Guidebook for Roma
Food Scene
Il Gianfornaio
179 Via dei Gracchigreat pizza, cookies, italian patisserie
Pizzeria Da Remo
44 Piazza di S Maria Liberatricethe best pizza in town! an institution!
This popular osteria is carved inside the neighborhood’s man made mound of ancient amphoras.
Just as spectacular as its location is Flavio’s authentic, no-frills Roman cuisine: try their tonnarelli cacio e pepe (square cut noodles with pecorino cheese and black pepper), coda alla vaccinara (oxtail stew), polpette di bollito (fried meatballs), and award-winning rigatoni alla carbonara (pasta in a sauce of egg yolk, pecorino, pork cheek, and black pepper).
48 persone del luogo consigliano
Flavio al Velavevodetto
97 Via di Monte TestaccioThis popular osteria is carved inside the neighborhood’s man made mound of ancient amphoras.
Just as spectacular as its location is Flavio’s authentic, no-frills Roman cuisine: try their tonnarelli cacio e pepe (square cut noodles with pecorino cheese and black pepper), coda alla vaccinara (oxtail stew), polpette di bollito (fried meatballs), and award-winning rigatoni alla carbonara (pasta in a sauce of egg yolk, pecorino, pork cheek, and black pepper).
some of the best Osterie in town can be found in Testaccio! For real roman dishes like pasta carbornara (made with egg and pancetta), amatriciana (made with tomato, onion and pancetta) or some good ol' simple cacio e pepe (made with lots of pecorino cheese and black pepper) try this place!!
15 persone del luogo consigliano
Checchino Dal 1887
30 Via di Monte Testaccio some of the best Osterie in town can be found in Testaccio! For real roman dishes like pasta carbornara (made with egg and pancetta), amatriciana (made with tomato, onion and pancetta) or some good ol' simple cacio e pepe (made with lots of pecorino cheese and black pepper) try this place!!
The eatery gets its name from its signature dish, the trapizzino, a triangular pocket of fluffy pizza dough stuffed with the fillings of your choice.
89 persone del luogo consigliano
Trapizzino | Testaccio
88 Via Giovanni BrancaThe eatery gets its name from its signature dish, the trapizzino, a triangular pocket of fluffy pizza dough stuffed with the fillings of your choice.
Diners typically come here for the bistecca fiorentina, Chianina steak, Angus beef, Kobe beef, or lamb chops, but plenty of pasta, fish, and pizzas round out the menu for those seeking an alternative option.
Great wine selection! Great decor! Sunday brunch!
72 persone del luogo consigliano
Ristorante Angelina a Testaccio
24a Via Galvani Diners typically come here for the bistecca fiorentina, Chianina steak, Angus beef, Kobe beef, or lamb chops, but plenty of pasta, fish, and pizzas round out the menu for those seeking an alternative option.
Great wine selection! Great decor! Sunday brunch!
There are plenty of food markets around Rome, so why would you come to Testaccio to check out a food market? For starters, the market at Campo de' Fiori, though it may be famous, is quite touristy and doesn't have much of a selection. Here at Testaccio market you will find all best italian products! cheese, oil, prosciutto, mozzarella, meat, vegetables, fruit and much more!
Lot's of take away stands with high quality sandwitches!
212 persone del luogo consigliano
Mercato di Testaccio
66b Via Aldo ManuzioThere are plenty of food markets around Rome, so why would you come to Testaccio to check out a food market? For starters, the market at Campo de' Fiori, though it may be famous, is quite touristy and doesn't have much of a selection. Here at Testaccio market you will find all best italian products! cheese, oil, prosciutto, mozzarella, meat, vegetables, fruit and much more!
Lot's of take away stands with high quality sandwitches!
Ketumbar
24 Via Galvanicocktails, wine, italian food, brunch.
Da Bucatino
84 Via Luca della Robbiaroman dishes!
Opened over four decades ago, Volpetti is hands down the reigning king of Rome’s gourmet food scene. Red wine infused salami, black and white truffles, whole legs of prosciutto, a cheese collection, fresh pasta, extra virgin olive oil, aged balsamic vinegar, and international favourites like pata negra, Roquefort, and Scottish salmon crowd the counters.
64 persone del luogo consigliano
Volpetti Salumeria
47 Via MarmorataOpened over four decades ago, Volpetti is hands down the reigning king of Rome’s gourmet food scene. Red wine infused salami, black and white truffles, whole legs of prosciutto, a cheese collection, fresh pasta, extra virgin olive oil, aged balsamic vinegar, and international favourites like pata negra, Roquefort, and Scottish salmon crowd the counters.
Osteria degli Amici
18 Via Nicola Zabagliagreat osteria!
Drinks & Nightlife
Great Wines and Beers. Italian appetizers and dishes.
45 persone del luogo consigliano
L’Oasi della Birra
39 Piazza TestaccioGreat Wines and Beers. Italian appetizers and dishes.
Akab Club
69 Via di Monte TestaccioDISCO!
Radio Londra
67 Via di Monte Testacciolive music
Coyote Bar
48 Via di Monte Testacciococktails and music
Be Bop Jazz Club
14 Via Giuseppe Giuliettijazz
Arts & Culture
Circo Massimo station
Ancient Roma
Another reason to come to Testaccio is to check out one of Rome's most famous Contemporary museums, the Macro Testaccio. The museum was once home to a slaughter house and then later turned into a museum in order to showcase some of the best Italian and international contemporary art works. The complex showcases art exhibitions, performances and all sorts of special events. MACRO Testaccio also has a sister museum, also called MACRO but is located in the Trieste/Salario neighborhood. If you're into contemporary art, the Macro Testaccio is definitely worth an afternoon during your trip.
183 persone del luogo consigliano
Mattatoio
4 Piazza Orazio GiustinianiAnother reason to come to Testaccio is to check out one of Rome's most famous Contemporary museums, the Macro Testaccio. The museum was once home to a slaughter house and then later turned into a museum in order to showcase some of the best Italian and international contemporary art works. The complex showcases art exhibitions, performances and all sorts of special events. MACRO Testaccio also has a sister museum, also called MACRO but is located in the Trieste/Salario neighborhood. If you're into contemporary art, the Macro Testaccio is definitely worth an afternoon during your trip.
found on the grounds of the former abattoir is Citta dell’Altra Economia, a sprawling complex dedicated exclusively to organic and fair-trade products. There’s a little bit of everything here: a coffee bar, restaurant, market, shops, exhibition spaces, and occasional cultural events
31 persone del luogo consigliano
Città dell'Altra Economia
snc Largo Dino Frisullo found on the grounds of the former abattoir is Citta dell’Altra Economia, a sprawling complex dedicated exclusively to organic and fair-trade products. There’s a little bit of everything here: a coffee bar, restaurant, market, shops, exhibition spaces, and occasional cultural events