Bar

Hôtel Brasserie Thoumieux

Consigliato da 31 persone del luogo,

Consigli della gente del posto

Bastien
April 10, 2015
The restaurant of a French great chef
Elias
September 20, 2013
Personal choice. Great and famous chef with great french cuisine.
Carole
July 20, 2015
Traditional old style brasserie for nice fancy French meal
AndrÉ
September 4, 2012
Incredible French Restaurant!! Must go!
Champaubert
December 11, 2018
Former Crillon chef Jean-François Piège and Thierry Costes of the fashionable brasserie clan that created Café Marly and Le Georges are behind the revival of this old-world bistro. The space has been opened up to eliminate the private booths while thankfully preserving much of its vintage character with globe lights and etched mirrors. It has quickly become the place to be seen, with food that's a notch above typical brasserie fare. A juicy Angus beef hamburger comes with a superfluous shower of Parmesan and fries whose skinniness mirrors the waitresses' legs, while the more sophisticated slow-cooked salmon is accompanied by
Former Crillon chef Jean-François Piège and Thierry Costes of the fashionable brasserie clan that created Café Marly and Le Georges are behind the revival of this old-world bistro. The space has been opened up to eliminate the private booths while thankfully preserving much of its vintage character…

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Altri luoghi consigliati dalla gente del posto

Posizione
79 Rue Saint-Dominique
Paris, IDF