Ristorante
Feedέλ Urban Gastronomy
Consigliato da 41 persone del luogo,
Consigli della gente del posto
Slightly high-end Greek gastronomy you won't regret paying the price for. Sharing is the game here, as most meals are meant to be eaten mezze-style, placed in the center for the group to eat over good conversation and wine.
Feedel appears discreetly down a small lane not far from the popular shopping strip of Ermou Street in central Syntagma. Experienced chef, Leonidas Koutsopoulos offers a tasty twist on modern Greek food and one of the best examples of the hidden gems that are sprouting up more and more around Athens. With a lounge and dinner menu, you can enjoy signature cocktails at the bar (ideal for couples) with a few small dishes to share, like marinated sardines with a sweet tomato relish. For dinner or a more substantial lunch (on Fridays to Sundays only), you’ll find a full menu of Greek flavours designed to share, such as a twisted cheese pie with seasonal vegetables. A well curated wine list featuring Greek wines and a sommelier is on hand to assist. Bookings essential. Address: 1 Ktena St, Athens T. +30 210 3210 551 For the taxi driver: Feedέλ, Κτενά 1, Αθήνα Closest metro station: Syntagma
Feedel appears discreetly down a small lane not far from the popular shopping strip of Ermou Street in central Syntagma. Experienced chef, Leonidas Koutsopoulos offers a tasty twist on modern Greek food and one of the best examples of the hidden gems that are sprouting up more and more around Athens…
Feedέλ blends Greek gourmet cuisine with traditional dishes, like in their tzatziki made with avocado, which adds a layer of fatty luxury to the classic dip. You might also find rooster spring rolls, or pork tenderloin with aubergine salad, white beets, and onion pickles. The cozy restaurant, owned by chef Leonidas Koutsopoulos, immediately became the talk of the town when it opened in 2016. The small backyard remains the perfect place to spend a summer night with friends and a few exquisite cocktails.
Feedέλ blends Greek gourmet cuisine with traditional dishes, like in their tzatziki made with avocado, which adds a layer of fatty luxury to the classic dip. You might also find rooster spring rolls, or pork tenderloin with aubergine salad, white beets, and onion pickles. The cozy restaurant, owned…
Nice cosy place in a little square with a garden in the middle. In the middle between Syntagma and Monastiki. Really interesting greek plates with a twist. Nice cocktails to start you dinner or finish it with. Some nice Greek wines as well that you can choose from the wine list. I recommend it for a nice evening with your partner.
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Posizione
1 Ktena
Athina